【個室完備】藁焼きと地酒 四国郷土活性化 藁家88 東岡崎店

Limited time summer fair starting June 26th!

Various

Uzaku

590 yen(税込)

[Limited Time] Summer Fair

Eel and egg

¥ 790(税込)

[Limited Time] Summer Fair

Grilled salted sardine sashimi

590 yen(税込)

[Limited Time] Summer Fair

Sardine sashimi

590 yen(税込)

[Limited Time] Summer Fair

Hairtail and eggplant tempura

890 yen(税込)

[Limited Time] Summer Fair

Tosa specialty: Grilled salted bonito with straw, small (1 serving)

890 yen(税込)

• Regular size (1-2 servings)

  ¥ 1090(税込)

• Large (2 servings)

  1490 yen(税込)

• Extra large (serves 3-4)

  1990 yen(税込)

Mandarin yellowtail straw-grilled with salt

990 yen(税込)

The brand may change depending on the purchase situation.

Mandarin orange sea bream straw-grilled with salt

990 yen(税込)

The brand may change depending on the purchase situation.

Straw-grilled salt-pounded assortment (bonito, yellowtail, sea bream)

1990 yen(税込)

Fish species may change depending on availability.

Straw-grilled moray eel

1290 yen(税込)

No smell at all and full of collagen!

Pork belly roasted over straw

990 yen(税込)

The flavor of the pork belly fat and the aroma of the straw are exquisite.A great value item.

Grilled Awa beef straw

1890 yen(税込)

Straw grilling goes well with meat too!

Awaodori chicken thigh meat grilled over straw

1290 yen(税込)

Juicy thigh meat is grilled at high temperature in one go to lock in the flavor.

Awaodori chicken neck skin grilled on straw

¥ 790(税込)

This juicy neck skin has an addictive, chewy texture.

Assortment of two kinds of sashimi

990 yen(税込)

Mandarin orange and yellowtail sashimi

¥ 790(税込)

Brands may change depending on availability.

Mandarin orange and sea bream sashimi

¥ 790(税込)

Brands may change depending on availability.

Dried bonito tartare

¥ 690(税込)

Bonito served spicy yukhoe style.

Bonito Sake-kasu

390 yen(税込)

Salted bonito innards

Savory cream cheese

490 yen(税込)

The mellowness of the cream cheese and the saltiness of the sake kasu are a perfect match!

Shimoji

390 yen(税込)

Also makes a refreshing palate cleanser.

Cold tofu with shavings of Awaodori chicken

390 yen(税込)

Instead of dried bonito flakes, it's made with plenty of shaved Awaodori chicken flakes!

Straw-roasted edamame

390 yen(税込)

You can enjoy the aroma of straw smoked meat.

Homemade pickled vegetables

390 yen(税込)

Vegetables may change depending on availability.

Chicken Skin with Yuzu Ponzu Sauce

490 yen(税込)

An addictive snack with a refreshing citrus scent.

Myoga Namul

490 yen(税込)

A delicious snack made with myoga ginger seasoned with sesame oil.

[Kochi] Garitomato

390 yen(税込)

The manager's top recommendation! It's simple, but it's so delicious you'll be amazed!

[Ehime] Naruto wakame seaweed and whitebait tofu salad

¥ 790(税込)

A healthy salad with plenty of Naruto wakame seaweed and whitebait, served with yuzu dressing.

[Tokushima] Soft-boiled egg and Naruto sweet potato salad

590 yen(税込)

Grilled thigh meat over straw

1290 yen(税込)

Juicy thigh meat is grilled quickly at high temperature to lock in the flavor.

Awaodori chicken neck skin grilled on straw

¥ 790(税込)

This juicy neck skin has an addictive, chewy texture.

Grilled chicken wings (one piece)

290 yen(税込)

Awaodori chicken is simply grilled with just salt and pepper so that you can enjoy its flavor.

Salted fried chicken wings (one piece)

290 yen(税込)

This is also simply seasoned with just salt and pepper.Please enjoy with a squeeze of sudachi.

Awaodori Chicken Croquette

390 yen(税込)

Croquette filled with coarsely minced Awaodori chicken.It has a surprisingly mellow taste.

Grilled sea bream helmet

590 yen(税込)

The sea bream head is grilled to perfection.

Grilled Yellowtail

¥ 690(税込)

A classic and popular menu item.I can't stop eating with my chopsticks.

Chotaro shellfish (one piece)

390 yen(税込)

The colorful shells give it a concentrated scallop flavor.

Grilled Crab with Miso (1 piece)

450 yen(税込)

Homemade crab miso sauce adds extra flavor!

Grilled clams (half)

390 yen(税込)

Our homemade soup brings out the delicious flavor of the shellfish.

Myoga

490 yen(税込)

It has a crunchy texture and a refreshing flavor.A specialty of Kochi.

Naruto Kintoki (sweet potato)

490 yen(税込)

Sweet potatoes are characterized by their fluffy texture and high sugar content.

Lotus root

490 yen(税込)

It is so named because it resembles a beehive.

Chotaro shellfish (1 piece)

390 yen(税込)

You can fully enjoy the natural umami and sweetness of the shellfish.

Green laver

¥ 690(税込)

The aroma of the seashore fills your mouth.Please add salt.

Shikoku Tempura Assortment

1290 yen(税込)

An assortment of six kinds of tempura: myoga, Naruto kintoki, beech, Chotaro shellfish, green laver, and sea bream.

[Tokushima] Shellfish broth, mandarin orange and yellowtail shabu-shabu (1 serving)

1145 yen(税込)

The yellowtail shabu-shabu served with clam broth is absolutely delicious! You will be satisfied right to the very last bite.*Orders must be for 2 or more people.

[Kochi] Seared eggplant

¥ 690(税込)

In Kochi, eggplant is also pounded.This is one of the most popular items at Wara-ya.

[Kochi] Kochi specialty, Chicken Nanban

¥ 690(税込)

Kochi's "Nanban" is not tartar sauce but "Aurora sauce."

[Kochi] Sake-steamed clam and sea lettuce

990 yen(税込)

Sake steamed from the standard menu.The combination of shellfish and sea lettuce is the strongest.

[Kagawa] Soft-boiled egg and tofu with deep-fried dried sardines

590 yen(税込)

Soft-boiled eggs and tofu finished with Kagawa dried sardine stock.

[Kagawa] Dried sardine dashi rolled egg [plain]

590 yen(税込)

It uses dried sardine stock, which is also used in Sanuki udon.

[Kagawa] Rolled egg with dried sardine stock [Shirasu]

¥ 640(税込)

Plain rolled sushi topped with whitebait.

[Tokushima] Crispy Naruto Kintoki

590 yen(税込)

It's a snack that you'll find yourself reaching for again and again.Serve with sudachi honey.

[Tokushima] Shodoshima seaweed tsukudani cream cheese baguette

490 yen(税込)

Made with 100% Shodoshima seaweed.This canape has a rich seashore aroma and goes well with alcoholic drinks.

[Ehime] Shirasu and crab miso baguette

490 yen(税込)

[Ehime] Shirasu and crab miso baguette

[Ehime] Yellowtail and radish

¥ 790(税込)

A staple Japanese menu that is loved by everyone at any time.

[Ehime] Boiled sea bream head

¥ 690(税込)

This dish is well-flavored and goes well with both alcohol and rice.

[Ehime] Jakoten

490 yen(税込)

This is a representative local dish of Ehime, made from paste of small fish (jako).

[Ehime] Imabari Senzangi (fried chicken)

590 yen(税込)

In Ehime, fried chicken is called "senzangi."

[Tokushima] Deep-fried moray eel

890 yen(税込)

The scary looking moray eel, commonly known as the "gangster of the sea," is also delicious to eat.

[Kagawa] French fries with Shodoshima olive salt

490 yen(税込)

Shodoshima is the largest olive producing area in Japan.The key is herb salt mixed with olives.

[Kochi] Deep-fried Mekou

590 yen(税込)

Its eyes are distinctively blue-green.It has a mild flavor similar to river fish, making it perfect with sake.

Sanuki udon

590 yen(税込)

Kake (hot, hot and cold, cold)

Sanuki udon

590 yen(税込)

Kamatama

Handa somen

¥ 690(税込)

Chilled Sudachi Citrus Sprinkled on Top

[Ehime] Live sea bream rice

890 yen(税込)

This is a local dish from Uwajima, Ehime.Dip the sea bream in the special sauce and then place it on top of rice with condiments.

[Ehime] Freshly cooked sea bream rice (one to two servings)

990 yen(税込)

The dashi stock from the sea bream spreads to every corner of the bowl.

Various rice balls

250 yen(税込)

Shodoshima seaweed tsukudani / Dried bonito flakes

[Kochi] Seared bonito rice bowl

890 yen(税込)

Shove the seared bonito into your rice in a hearty manner! In fact, it's also popular as a staff meal.

[Kagawa] Oiri Yuzu Sherbet

¥ 330(税込)

Oiri is a lucky sweet that is served as a wedding gift in Kagawa.It melts in your mouth.